Our Menu

Breads on display and any dips, sauces, spreads add-ons, check with our staff

Housemade herbed butter

assortment of 3 breads with dips: romesco, pesto, herbed butter, ev olive oil, sea salt

Assortment of 3 breads

assortment of 3 focaccias with dips: romesco, pesto, herbed butter, ev olive oil, sea salt

Breaded choux pastry filled with prawn

Fluffy codfish fritters with piri piri aioli

Alioli, smoked paprika sauce

smoked sausage, apple cinnamon puree, with apple puree

2 spinach, blue cheese

pulled duck, hoisin sauce, with citrus hoisin sauce

greenpea stew, 2 baked eggs, alheira smoked meat

Shallots, peppers

Poached eggs on toast in Alentejo coriander garlic broth

bread basket, herbed butter, alheira with scrambled eggs, olives, 2 croquettes, marinated cheese (edam in olive oil with herbs housemade), cured bresaola, 2 pate and berries crostini, 2 sangrias or juices, 2 pastel de nata

papo seco bread, 2 poached eggs, creamy shrooms, apple walnut salad

alheira (poultry, beef) smoked sausage, egg, matchstick fries, capsicum, pesto. Comes with papo seco bread

eggs (the way you like it), cured salmon, gouda cheese, avocado, butter & jam, greens. Comes with sourdough

yogurt, overnight oats, mixed berries compote, candied walnuts

tomato, bread, olive oil, garlic, corriander, egg. Comes with a basket of bread

Barley, cucumber, herbs. Add on smoked salmon +6

french toast... but Portuguese. Comes with mixed berries jam, toasted almond with Açai sorbet

banana, mango, granola, sweet basil, açai

slow roasted chuck, caramelised onions, purple cabbage, cheese in brioche bun

120g ribeye steak, garlic, mustard in água roll

onion, coriander, housemade herbed butter (in bolo do caco)

avocado, poached egg, cherry tomatoes in pan-fried crunchy sourdough

turkey ham, cheese in sourdough

pastrami, cheddar cheese, housemade pickled jalapeños in rye bread

thin beef slices, its stewed sauce Porto style in água roll

breaded chicken cutlet, charred lettuce, yellow mustard in água roll

sirloin cap patty, blue cheese sauce in brioche bun

fried egg, cheddar cheese (in bolo do caco)

roasted eggplant, zucchini, sundried tomatoes (in bolo do caco)

alheira smoked sausage, sundried tomato, romesco in pan fried sourdough

sundried tomatoes, zucchini, goat cheese, coriander in pan-fried crunchy sourdough

avocado, cream cheese, coriander in pan-fried sourdough

grilled sardine fillets, peppers in pan-fried crunchy sourdough

confit codfish mashed with egg, matchstick fries, black olive dust, parsley in pan-fried crunchy sourdough

fluffy codfish fritters, tomato, romain, piri piri aioli — in bolo do caco

lupin beans, marinated olives, salted butter, herbed butter, marinated cheese (edam oregano, peppers, olive oil), bread

2 Codfish fritters; 2 Codfish pataniscas

Housemade herbed butter

Spinach, blue cheese

2 pulled duck with citrus hoisin sauce; 2 alheira smoked sausage with apple cinnamon puree

Tiger prawn, garlic, butter, lemon

red onion, capsicum, cilantro infused olive oil, vinegar

corn battered fried cuttlefish, coriander aioli

chicken gizzards, tomato stew, blistered grapes, bread croutons

cecina, bresaola, salami, pepperoni, smoked turkey ham, blue cheese. Comes with a basket of bread

codfish carpaccio with salmorejo

pão, octopus salad, clams, croquettes, butter, marinated olives, peixinhos da horta, matchstick lemon rosemary fries

king oyster mushrooms, red onion, capsicum, cilantro infused olive oil, vinegar

king oyster mushrooms, bartolo's housemade batter

Diced seared tuna, pickles, black olives

baby squid, angolan batter, green olive & mustard seed aioli

bartolo cure and marination, wild caught sardines

tempura green beans, piri piri aioli

vinegar infused chips, boquerones

liver patê, berries compote, smoked rosemary

mussels, clams, tiger prawns, grouper

Baked codfish, carrots in creamy sauce

baked lagostim giant prawn in herbed butter, clams, creamy seafood rice

Tiger prawns, bread, cilantro, egg yolk

Udang gala, prawn bisque, egg, chips

Halibut fillet, fricassee sauce, asparagus, potatoes

250g sirloin, empire coffee sauce, sunny side up. Add on flat chips +10

sirloin cap patty, caramelised onions, cheddar cheese in brioche bun

Red pepper paste, garlic in squid ink Bolo do Caco

comes with baby potatoes

beef cheek, rosemary, tasca stew in bolo do caco

200g ribeye, tasca sauce, flat chips, sunny side up, crispy bresaola

romesco, smoked paprika, pine nuts. Comes with baby potatoes algarvia

codfish shreds, matchstick fries, egg, parsley, black olives

piri-piri spring chicken. Comes with capsicum salad, fries

ribeye steak, cured turkey ham, chicken sausage, pepperoni, cheese, egg, bread in francesinha tomato sauce. Comes with fries

200g ribeye, porcini and wild mushrooms, tolo sauce, matchstick fries

200g ribeye, bartolo's secret bitoque sauce, french fries, rice, sunny side up

lion's mane mushroom, bartolo's secret bitoque sauce, french fries, rice

cuttlefish corn battered, chips

150g tuna, bartolo's secret bitoque sauce, fondant potatoes, salad

chicken fricassee, rice, salad

mussels, clams, tiger prawns, grouper — for 4 to share

Grandma’s sponge cake, truffle olive oil

Long, thin, and crispy with a chewy texture

clá • ssi • co — the classic Portuguese egg tart

Gooey centre in a moist chocolate cake

Filled with egg-tart custard or chocolate

12 authentic pastel de nata

6 authentic pastel de nata

20 assorted pastel de nata

Comes with a Drink and a Nata

Comes with a drink and a Nata

clá • ssi • co — the classic Portuguese egg tart

12 authentic pastel de nata

6 authentic pastel de nata

20 assorted pastel de nata

Beetroot, carrot, apple

Orange, carrot, ginger

Pineapple, apple, starfruit, mint

Strawberry, banana, milk

Red berries, banana, milk